상품명 | Finfish and Shellfish :Bacteriology manual |
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소비자가 | |
판매가 | 85,300원 |
적립금 | 1,700원 (2%) |
저자 | A.Whitman |
상품코드 | P0000BZQ |
출판사 | Blackwell (Iowa State) |
발행일 | 2004 |
페이지 | 257pp Softcover (Spring bound) |
Contents
1 Finfish bacteriology
2 Sample collection to detect bacterial infection in finfish
3 Packaging fish for transport
4 Aseptic bacterial examination of finfish
5 Shellfish bacteriology
6 Smaple collection to detect bacterial infection in shellfish
7 Sampling and packaging bivalves and crustaceans for transport
8 Asectic bacterial examination of bivalves
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.
.22 Public health indicator organisms in bivalves
Appendix